This hearty crispy rice chicken salad with kale, cabbage, cucumber, tons of fresh herbs, rotisserie chicken, and a tangy dressing is full of big, fresh flavors and crunchy textures. I live on salads during the summertime and crave ones with big, refreshing flavors and textures like my Ahi tuna poke and […]
This vinegar coleslaw recipe (without mayo) is sweet, tangy, and seasoned with caraway and celery seeds for the best vinegar coleslaw recipe. Opposites do attract. It’s why anything that’s both sweet and tangy always tastes so good. And when you try this vinegar coleslaw recipe made with apple cider vinegar and sweetened […]
This fish taco bowl with cabbage slaw is fully loaded with taco-seasoned flaky fish, rice, and creamy avocado for the best meal that boasts all of the flavors and textures you love about fish tacos, only in a bowl! Mexican food is one of my all-time favorites, and tacos are at […]
Caramelized onions add a whole lot of flavor with very few ingredients and even less effort, so long as you know the secrets. Here’s how to caramelize onions. The Best Caramelized Onions Recipe Chopped onion is the foundation to oh-so many recipes. But as everyone knows, raw and sometimes even […]
Leftover salmon gets a recipe remake with bowtie pasta, fresh asparagus, and dill in this super simple Parmesan cream sauce that makes meal prep a breeze. This salmon pasta couldn’t be easier to make! Easy Leftover Salmon Recipe You know how moms are always, always, always telling others what to do? […]
A combination of five-spice powder, brown sugar and orange zest gives a sweet but subtle flavor to this healthy baked salmon and spaghetti squash dinner. Happy October, friends. Whoa, did I really just say that? Let the good eating commence! October is THE month for comfort food. It’s when we’ve finally pulled up the last […]