This is how to make THE BEST easy mashed potatoes recipe with tips like how long to boil the potatoes for creamy mashed potatoes that are fluffy, buttery, and rich. One of my favorite food memories is standing next to my grandma while she whipped mashed potatoes in the kitchen […]
Vegetarian
How to Make THE BEST Chilaquiles with Eggs
This easy chilaquiles recipe features a super simple homemade tomato and chile enchilada sauce and sunny-side-up eggs to make chilaquiles at home for one of the quickest breakfast or brunch recipes that you’ll totally be making for dinner too. The recipe archives here on FoodieCrush have a well-stocked list of […]
How to Make Ratatouille
This ratatouille recipe is a rainbow of fresh, peak-harvest veggies like tomatoes, eggplant, peppers, and squash with fragrant herbs that are cooked down to a hearty, savory stew that makes for the coziest, most satisfying meal. I have several classic French recipes in my repertoire, like French onion soup, coq au vin, beef […]
Pasta alla Norma Recipe
Pasta alla Norma (eggplant pasta) is a classic, vegetarian Sicilian pasta dish with loads of flavor. I make it with my easy homemade marinara sauce with sweet-roasted eggplant for the best texture and flavor. Pasta alla Norma is one of those iconic Italian dishes that if I ever see on […]
How to Make Classic Macaroni Salad
Nothing says summertime eating like a serving of the best, classic macaroni salad with eggs and crisp vegetables dressed in a simple and creamy but still light mayonnaise dressing for any picnic, potluck, or barbecue. Sometimes you just don’t mess around with the classics. Much like my Grandma’s Potato Salad (THE BEST) and my Creamy Coleslaw, […]
Cheesy Spinach Artichoke Dip
This easy recipe for baked hot and cheesy spinach artichoke dip leaves out the mayo and adds extra cheese to give you every reason to dip your chip. This recipe is brought to you by Kettle Brand Potato Chips There are some dips that are quintessential party pleasers. They’re the […]